Category: news

  • FANUC M-430iA High Speed Food Picker – FANUC Robotics Industrial Automation

    Designed specifically for food washdown environments, the FANUC M-430iA food robot is capable of picking primary food and packaged products. A FANUC M-430iA robot equipped with iRVision Visual Tracking picks randomly oriented packs of gum from an infeed conveyor and places them on an outfeed conveyor. A second invert-mounted FANUC M-430ia robot with iRVision picks…

  • How Do People Respond to Being Touched by a Robot

    Original, by GeorgiaTech here: watch?v=sKysoWzfZSI “How might people react if they were touched by a robot? Would they recoil, or would they take it in stride? In an initial study, researchers at the Georgia Institute of Technology found people generally had a positive response toward being touched by a robotic nurse, but that their perception…

  • This Week In Hobby Robotics 2

    http://letsmakerobots.com and http://makezine.com weekly update on the hobby robotics scene Rik: http://letsmakerobots.com/user/1069 fritsl: http://letsmakerobots.com/user/4 Gareth’s stuff can be found here: http://letsmakerobots.com/user/2941/pages Grog’s stuff can be found here: http://letsmakerobots.com/user/152/pages Guibots Talkie Walkie can be found here: http://letsmakerobots.com/node/7525 Challenges here: http://letsmakerobots.com/view/challenges/list ALL LMR ARE BELONG TO US 😀 Duration : 0:9:29

  • The Ethical Robot

    UConn professor emerita Susan Anderson and her research partner, husband Michael Anderson of the University of Hartford, a UConn alumnus, are teaching machines how to behave ethically. Connect with UConn Today, your official source for University news, at: http://today.uconn.edu/ Duration : 0:3:51

  • Al Wiman visits the Gateway Robotics Team Part 2 of 2

    stlsciencecenterhttp://gdata.youtube.com/feeds/api/users/stlsciencecenterTechRobots, Technology, Competition, High School, FIRST, Dean Kamen, Engineering, Mechanics, Electronics, TeamworkAl Wiman visits the Gateway Robotics Team Part 2 of 2 Duration : 0:3:3